Sour soup with seaweed
I cooked this soup based on a vegan cook book guide. The taste was nice, but it looks like a hot pot where you feel tempted to add dry noodles.
Preparing ingredients takes a lot of time, since they include: seaweed, soft tofu, enokitake, pineapple, tomato, onion and okra. It is a bowl with various colors that catch the eyes and entice the stomach.
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